Berliner Weisse #1

With summer just around the corner, I need to have a couple of low abv beers and Bernier Weisse is the ultimate summer quencher beer in my opinion.  This one will be the first of a series of Berliner Weisse I'll brew wwith slight variations for each brew.

Recipe Specifications
Batch Size (Gal): 6.00
Total Grain (Lbs): 7.75
Estimated OG: 1.036
Anticipated SRM: 2.7
Anticipated IBU: 2.2 IBU
Brewhouse Efficiency: 75 %
Wort Boil Time: 0 Minutes

Grains
48.4% (3.75 lbs) - Pilsner
45.2% (3.50 lbs) - Wheat
6.5% (0.50 lbs) - Acid malt

Hops
1.00 oz Saaz (2.00%) @ Mash Hop

Yeast
WY5335 - Lactobacillus (for 5 days then added wlp090)
Safale S-05

Mash Schedule
Sacch Rest - 60 min @ 149F

Notes
03/07/15: Brew day
6.25 gallons
OG = 1.033