Recipe Specifications
Batch Size (Gal): 10.00
Total Grain (Lbs): 29.56
Estimated OG: 1.083
Anticipated SRM: 15.1
Anticipated IBU: 71.8 IBU
Brewhouse Efficiency: 75 %
Wort Boil Time: 90 Minutes
Grains
67.7% (20 lbs) - Floor-Malted Bohemian Pilsner
27.1% (8 lbs) - Munich II
4.2% (1.25 lbs) - Caramunich II
1.0% (5oz) - Carafa Special II
Hops
3.50 oz Spalter (4.50%) @ FWH
3.00 oz Magnum (12.60%) @ 90 min
3.50 oz Spalter (4.50%) @ 0 min
Yeast
5 gal -> WLP036 - Dusseldorf Ale
5 gal -> WY1010 - American Wheat
Mash Schedule
Sacch Rest - 60 min @ 150F
Notes
08/14/14: Brew day
Fly sparge with 170F water
Collected 10 gallons
OG = 1.082
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