American Brown

Recipe Specifications
Batch Size (Gal): 16.00
Total Grain (Lbs): 30.00
Estimated OG: 1.051
Anticipated SRM: 18.5
Anticipated IBU: 35.5 IBU
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes

Grains
43.3% (13 lbs) - 2 row
43.3% (13 lbs) - Maris Otter
6.7% (2 lbs) - Crystal 60
3.3% (1 lbs) - Crystal 120
3.3% (1 lbs) - Chocolate malt

Hops
1.50 oz Nugget (14.50%) @ 60 min
3.00 oz Fuggle (4.90%) @ 20 min
3.00 oz Willamette (5.20%) @ 0 min

Yeast
5.3 gal -> WLP090 - San Diego Super yeast
5.3 gal -> WY1450 - Denny's Favorite 50
5.3 gal -> WY1450 - Denny's Favorite 50

Mash Schedule
Sacch Rest - 60 min @ 152F

Notes
08/28/14: Brew day

Fly sparge with 170F water
Collected 16 gallons
OG = 1.050